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 Tuesday
10th April 2007
Haruf Masala bl-Ghaddz
by Ray
Fauzza (bil -Prodotti Sharwood's)
Ingredjenti:
2 imgharef zejt taz-zebbuga
Mgharfa zerriegha tal-kemmun
2 weraq tar-rand
2 bsaten tal-kannella
Basla mqatta’
750g flett tal-haruf
Sharwood’s Mango chutney
125g ghadds
Melh
Bzaru ahdar jahraq mqatta’ slajsis
1.25 litri stokk tac-canga jew haruf
Tewma mghaffga
Kuccarina korkop
Kuccarina chilli powder
Kuccarina Sharwood’s Garam Masala
Mgharfa kosbor frisk imqatta’
Sharwood’s Poppadoms
Metodu:
Sahhan iz-zejt go wok u zid iz-zerriegha tal-kemmun, il-weraq
tar-rand, il-kannella u aqli sakemm iz-zerriegha tibda tfaqqa.
Zid il-basal fit-tagen u u aqli stir fry sakemm jihmaru.
Kompli bl-istir fry u zid il-haruf flimkien mal-basal. Zid
l-ghadds, il-melh, il-bzaru ahdar, l-istokk, it-tewm, il-korkop
u c-chilli powder. Hallieh sakemm jiftah jaghli, hallih
itektek ghal madwar siegha sakemm il-laham u l-ghadds isiru
tarija.
Duq ghat-tomgha u ferra is-Sharwood’s Garam Masala
fit-tagen u sajjar ghal madwar hames minuti ohra. Zid il-kosbor
u servi flimkien ma Sharwood’s Poppadoms
i
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RCS
MEDIA PRODUCTIONS, P.O. BOX 69, MSIDA, MSD 01. TEL: (+356)
22913503. FAX: (+356) 21225265. EMAIL
US! |
 ©
2006. ALL RIGHTS RESERVED. RAY CALLEJA.
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