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 Tuesday
6th March 2007
Sidra tat-tigieg
bil-Banana
by Ray
Fauzza (bil -Prodotti Sharwood's)
Ingredjenti:
2 bicciet sidra tat-tigieg
Niskata korkop
2 imgharef Sharwood’s Chilli Sauce
Niskata kosbor
2 sinniet tewm mghaffga
Melh u bzar mithun
4 izrierah tal-cardamon mghaffga
Yoghurt naturali
50g banana friska puree
Meraq tal-lumicell (lime)
2 bananiet
25g zokkor ismar
Mgharfa butir
Grokk likur tal-pineapple
Ghaz-zalza:
4 isfra tal-bajd
Melh
Niskata bzaru frisk
25g butir
Meraq ta’ zewg lumicelli
Mgharfa Sharwood’s korma
Metodu:
Ghall-immarinat, poggi il-yogurt, is-Sharwood’s chilli
sauc, il-kozbor, it-tewm, il-cardamon, il-banana, l-korkop
u l-banana fi skutella u hallat kollox sew.
Idlek is-sidra tat-tigieg bit-tahlita u sajjar go forn jahraq
sakemm jihmaru sew.
Qaxxar il-banana u ghasar ftit lumi fuqhom. Lesti tagen
bi ftit butir u aqli l-banana sakemm iz-zokkor jigi kkaramelizzat
sew u zid il-likur tal-pineapple.
Ghaz-zalza, lesti borma bl-ilma, poggi skutella fil-wicc
u habbat l-isfra tal-bajd u zid ftit melh, ic-chilli u l-meraq
tal-lumi. Zid butir kiesha u kompli habbat u spicca bis-Sharwood’s
Korma Sauce.
Servi s-sidra tat-tigieg bil-banana u z-zalza fil-wicc
i
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RCS
MEDIA PRODUCTIONS, P.O. BOX 69, MSIDA, MSD 01. TEL: (+356)
22913503. FAX: (+356) 21225265. EMAIL
US! |
 ©
2006. ALL RIGHTS RESERVED. RAY CALLEJA.
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