RRAYCALLEJA.COM - GHANDI PJACIR - RECIPES

Thursday 22nd March 2007
HAXIX MIXWI BIL-GBEJNIET AKKUMPANJAT B’ZALZETT MALTI MMARINAT
by Clive Micallef (Ta' Mannaru Restaurant- Valletta Warerfront/ Mannarinu - Valletta- Hamrun- B'Kara)

 
Ingredjenti:
Brungiel
Tadam
Qarabaghli
Bzar ikkulurit
Gbejn tal-bzar
Zalzett Malti

Ghall-immarinat taz-zalzett Malti:
Tewm
Ftit kunserva
Brown Sauce
Ghasel
Sweet Chili sauce
Laring
Ftit inbid ahmar

Metodu:
Qatta’ l-haxix roti roti, u grilljhom fi ftit zejt taz-zebbuga. Rikkeb il-haxix fuq xulxin forma ta’ Torri u iksi bil-gbejniet. Sajjar fil-forn ghal madwar tlett minuti sakemm iddub il-gbejna.
Ghall-immarinat taz-zazlet:
Itfa’ l-ingredjenti kollha go kazzola u hallihom itektku ghal nofs siegha. Halli t-tahlita tiksah u xarrab iz-zalzett fiha ghal madwar saghtejn. Sahhan it-tagen u aqli z-zalzett Malti u itfa’ ftit mill-immarinat u kompli sajjar fil-forn ghal madwar 3 minuti.
Servi kollox bl-insalta

.

RCS MEDIA PRODUCTIONS, P.O. BOX 69, MSIDA, MSD 01. TEL: (+356) 22913503. FAX: (+356) 21225265. EMAIL US!

© 2006. ALL RIGHTS RESERVED. RAY CALLEJA.

DESIGN: DANIEL MERCIECA