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Ingredjenti:
Kilo kustilji tal-haruf
8 sinniet tewm
2 mgharef klin niexef
Mgharfa riegnu
2 mgharef tursin
Mgharfa soya sauce
100 ml inbid abjad
Ftit paprika
Ponta ta’ kuccarina chilly (jekk trid)
Tursin
Ross abjad
Metodu:
Qaxxar it-tewm u poggieh fir-Ronic Food Processor flimkien
mal-klin, is-soya sauce, ir-riegnu, il-paprika u chilly.
Hallat dawn l-ingredjenti flimkien mal-kustilji tal-haruf
u hallihom joqghodu ghal madwar nofs siegha.
Sahhan il-Paella ta’ Scanpan ghal 7 minuti vojta,
itfa l-kustilji fiha u hawwad. Zid l-inbid ftit ftit, baxxi
n-nar u halliha ssir fuq nar bati ghal madwar siegha.
Ifrex it-tursin u servi mar-ross abjad
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RCS
MEDIA PRODUCTIONS, P.O. BOX 69, MSIDA, MSD 01. TEL: (+356)
22913503. FAX: (+356) 21225265. EMAIL
US! |
 ©
2006. ALL RIGHTS RESERVED. RAY CALLEJA.
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Friday
4th May 2007