| |
 Friday
23rd June 2006
Koxxox tat-tigieg
mimlija u Ross bil-faqqiegh
By Nancy Buhagia (World Marketing)
Ingredjenti:
6 koxox tat-tigieg
100 g gbejniet bojod
200 g gammon
Bzaru ahmar helu
2 sinniet tewm
Mgharfa frak tal-hobz
Bajda
Ftit tursin
Lumija
Ftit melh
Ross bil-faqqiegh
Ingredjenti:
300 g ross
500 g faqqiegh
50 g gobon parmeggan
Basal
2 sinniet tewm
Mgharfa zejt taz-zebbuga
Mgharfa mustarda
Tazza nbid abjad
Gbejna bajda
Ftit ilma
Tursin
Metodu:
Fir-Ronic Food Processor ithan il-gbejniet, il-bzaru ahmar
helu, it-tewm, il-gammon, frak tal-hobz, it- tursin u l-bajda.
Imla t-tigieg b’din it-tahlita u fil-wicc itfa’
l-meraq tal-lumija u melh.
Sajjar fil-Griglioso ghal 45 minuta fuq temperatura ta’
250°
Sajjar ir-ross u hallieh mal-genb.
Aqli l-basla u t-tewm fiz-zejt taz-zebbuga. Zid il-faqqiegh,
il-mustarda u l-inbid. Zid ir-ross ftit ftit, hawwad u kif
jghaqad zid il-gbejna u t-tursin.
Fl-ahhar ferrex il-gobon parmeggan
.
|
RCS
MEDIA PRODUCTIONS, P.O. BOX 69, MSIDA, MSD 01. TEL: (+356)
22913503. FAX: (+356) 21225265. EMAIL
US! |
 ©
2005. ALL RIGHTS RESERVED. RAY CALLEJA.
|
|
|
|
|
